Sustainable family run farm specializing in heritage beef,pork and poultry.
Mountain Run Farm raises 100% grass-only beef, pastured pork, and fresh eggs on a year-round basis, as well as pastured poultry and Thanksgiving Turkeys on a seasonal basis. We sell on-site at our saloon farm store, as well as The Well (Bedford), Health Nut Nutrition (Wyndhurst), Healthy Foods CoOp (Lexington), Farm to You (Lexington) and Bedford Avenue Meat Shop (Lynchburg). Our meat is on the menu at The Bistro (Lexington) and A Bowl of Good (Harrisonburg). We raise our animals using traditional farming methods without vaccinations, chemicals, or unnatural additives. Mountain Run Farm is located about a mile and a half down Charlemont Road, off of Route 122 in Sedalia.
Contact:Ben & Carly Coleman
Address: Mountain Run Farm, 2734 Charlemont RoadBig Island, Virginia 24526
Four Corners Farm is a family owned, multi- generational, community focused, family friendly farm that practices sustainable agriculture, supplying clean food for our local area. We are located 20 minutes South of Roanoke, VA in the beautiful Blue Ridge Mountains of Franklin County. We look forward to meeting like minded individuals and families who seek to eat local, fresh, and real food
We currently produce pastured poultry (chickens, eggs, & turkeys). Visit our website for further information: www.fourcornersfarm.com
From SR 220, turn at the Virginia Furniture Market (SR 697 or Brick Church Road), turn left onto Parkview Drive, follow to end and turn left onto gravel driveway and follow straight over the hill to our farm.
Ian and Carolyn Reilly
605 Parkview Drive
Rocky Mount, VA 24151
IdleWild Farm is a GMO-free farm that produces eggs from free range hens, pastured poultry, pastured and forested pork of Berkshire, Large Black, and Tamworth breeds, salad mix, and surplus vegetables and mushrooms from our family garden. We employ no-till, no – spray gardening methods that improve instead of deplete the soil. Building soil is one of our main goals and jobs as farmers.
We process our chickens on the farm. Check our website for upcoming dates when you can pickup a fresh chickens. We raise chickens February – November to ensure there is plenty of live food available for them to forage. In February before spring hits, we give the chicks access to the greenhouse where there is plenty of live food to eat. You can purchase our products at the Forest Farmer’s Market, The Well (in Bedford), and on the farm.
Please call or email to set up a time to come to the farm.
Doug and Lucy Overstreet
1252 Von Roy Road
Bedford, VA 24523